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Whether it's a casual evening or a formal occasion we will work with you to plan a special meal. The following menus are just a sampling of what we can provide for you:
Springtime Celebration
Asparagus and Mushroom Salad with Shaved Parmigiano Reggiano
Rack of Lamb with Mustard Thyme Crust, Spring Vegetables and Orzo with Toasted Pine Nuts and Olives
Individual Chocolate Amaretti Tortes with Whipped Sweet Cream
Autumn Dinner with Friends
Wild Mushroom & Goat Cheese Bruschetta with Balsamic Syrup
Mixed Greens with Candied Walnuts, Apples, Grapes and Gorgonzola with an Apple Cider Vinaigrette
Roast Pork Tenderloin with a Maple Bourbon Sauce, Whipped Sweet Potatoes and Sautéed Green Beans with Lemon Zest
Apple & Pear Biscotti Crisp with Spiced Vanilla Ice Cream
Winter Ladies Card Night
Southwestern Salad with Chipotle Dressing
Turkey & Black Bean Chili with Shredded Cheddar, Sour Cream, Baked Tortilla Strips, Diced Onions & Tomatoes
Homemade Corn Bread with Honey Butter
Key Lime Bars
Holiday Dinner
Arugula Salad with Roasted Beets, Walnuts, Goat Cheese and a Sherry Vinaigrette
Horseradish Crusted Beef Tenderloin, French Beans with Tarragon Butter and Potato Gratin with Roasted Onion Marmalad
Brown Butter Almond Cake with Roasted Pears and Caramel Sauce
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Proud Member Of:
American Personal Chef Association
Personal Chef
International Code of Ethics
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